Name: Franks with Peppers and Onions
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Ingredients: 4 bratwurst rolls; 2 cups frozen bell pepper and onion strips; 2 tablespoons Gulden's® Spicy Brown Mustard; 2 teaspoons firmly packed light brown sugar; PAM® Original No-Stick Cooking Spray; 1 pkg (12 oz each) Hebrew National® Jumbo Beef Franks; 3 tablespoons Hunt's® Tomato Ketchup